Job Reference Number: 36443
Employment Type: Full-Time, Onsite 
Segment: Education
Brand: Elior-Independent-School-Dining
Location: New York New York (US-NY) 
 

The Role at a glance:

The Catering Captain is responsible for leading on-site catering events, serving as the main point of contact for clients, venue staff, and internal teams. This role ensures events run smoothly, service standards are met, and staff are properly coordinated from setup through breakdown.

Where you'll be working:

New York, NY

Thirty years ago Cater to You Food Service began providing lunch programs to independent schools. Today, CTY prepares more than 13,000 fresh meals daily for students ranging from pre-schoolers to high school seniors. Our wholesome offerings are always created on-site, from scratch, using better-for-you premium products. Cater to You Food Service is looking for enthusiastic and committed team members to help us grow and continue to create better-for-you food for school children.

Our Benefits:

• 401(k)
• Employee discount
• Health Benefits include medical/dental/vision/other voluntary benefits
• Paid time off to support work-life balance
• Entertainment & travel discounts
• Training and Development including top-tier culinary instruction and tuition reimbursement
• Growth Opportunities and promotion from within
• Employee referral program
• Open and positive work environment

Your Pay:

Pay Range: $50 / hr

What you'll be doing:

• Act as the on-site leader for catered events
• Serve as the primary liaison between clients, venue contacts, and the catering team
• Review event orders (BEOs) and ensure all details are executed accurately
• Lead pre-event briefings and assign staff roles
• Oversee setup, service flow, timing, and breakdown
• Ensure proper food handling, safety, and sanitation standards are followed
• Maintain presentation, professionalism, and hospitality standards
• Troubleshoot issues in real time and communicate updates as needed
• Manage staffing needs, including breaks and coverage
• Handle post-event wrap-up, including feedback and reporting any issues

What we're looking for:

• Prior catering, hospitality, or event service experience required
• Leadership or supervisory experience preferred
• Strong communication and problem-solving skills
• Ability to manage multiple priorities in a fast-paced environment
• Professional demeanor and customer-service mindset
• Knowledge of food safety and service standards
• Ability to lift up to 40 lbs and stand for extended periods

About Elior Independent School Dining:

Elior Independent School Dining partners with schools to create thoughtful, student-focused dining experiences that go beyond the plate. We serve as an extension of your campus, tailoring our programs to reflect your school’s unique culture and mission. With a strong focus on well-being and community, we provide expert service, culinary creativity, and a personal touch that supports students’ growth and success.

About Elior-North America:

Elior North America is an equal opportunity employer.  Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised  by management as needed.