Elior has a broad range of opportunities for job seekers. From internships to field based and corporate roles, you are sure to find something of interest. So search, create your profile, and apply today!
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Culinary
Culinarians are creatives and are not content to keep using yesterday’s recipes. We are driven to find better, more sustainable processes, healthier choices and create more engaging experiences through food.
By coming together regularly, sharing our learnings and best practices, we inspire each other to think bigger and continually reshape our culinary future and our customer’s experience.
To be a leader in culinary innovation means to be relevant and aware of what our customers want. Our passion for food and service keep us close to the marketplace so we are setting trends, not following.
Nutrition & Dietetics
Whether serving seniors who are independent, need just a little assistance or rely on others for their care, we provide exceptional dining, nutrition and wellness services for all of our guests. Elior's family of companies has the experience and resources to create dynamic programs that enhance resident life. Our programs are tailored to the specific needs of each client and community that we serve. We provides clinical services and specialized nutrition programs designed to meet resident needs and healthcare standards.
Student Workers
Working directly with leaders across multiple departments, our rewarding internships and full-time roles are great for students and recent graduates alike. Whatever your area of interest - from Finance to Culinary, Human Resources to Operations - we have an opportunity for you.
Corporate
Elior North America is a family of distinct hospitality companies with more than 50 years of industry experience and 15,000 team members united in our passion for food, service and excellence. Our corporate team members support those who serve our customers. This is where team members from every department come together, all working to deliver exceptional customer experiences.
Food Service Management
At Elior North America our team of Food Service Managers are responsible for the daily operation of the clients that we serve. From staff selection & management to overseeing food preparation and kitchen operations these key team members are critical to the success of our business.
Seasonal
Joining as a seasonal associate is a great way to get to know and kirkstart a career with Elior North America. As a seasonal associate, you'll enjoy flexible scheduling - and if you're interested, seasonal roles can lead to permanent positions.
Catering and Events
Elior North America operates a select group of exclusive venues and has preferred relationships throughout the New York metropolitan area. From luncheons in Central Park to product launches at the Empire State Building or weddings in a country mansion, we have garnered diverse, in-depth experience over decades partnering with generations of families, corporations and philanthropic organizations.
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