Lead Food Service Worker

The Role at a glance:

We are looking to add an experienced, motivated lead foodservice worker to our School Dining team in Springdale. As a lead foodservice worker, you will have the opportunity to lead daily operation onsite by ensuring quality food preparation and service.

What you'll be doing:

• Ensuring proper preparation and storage of food. 
• Directing food service staff and operations to ensure a successful meal service. 
• Ordering food and paper products as needed. 
• Ensuring sanitation and safety procedures are followed at all times. 
• Training new staff members as needed.

What we're looking for:

Must-haves: 

• High school diploma or equivalent. 
• Excellent leadership and communication skills. 
• Strong customer service skills. 
• ServSafe certification. 
• At least one years’ experience in a foodservice role. 

Nice-to-haves: 

• At least one years’ experience in a supervisory role. 

Where you'll be working:

RES School

Compensation Range

$16 per hour 

Our Benefits:

• Medical (FT Employees)
• Dental
• Vision
• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
• Discount Program
• Commuter Benefits (Parking and Transit) 
• EAP
• 401k
• Sick Time
• Holiday Pay (9 paid holidays)
• Tuition Reimbursement (FT Employees)
• Paid Time Off