House Person
Job Reference Number: 18532
Employment Type: Part-Time, Onsite
Segment: Dining & Events
Brand: Design-Cuisine
State: District of Columbia (US-DC)
The Role at a glance:
We are looking to add a motivated, skilled House Person to our experienced Dining & Events team at Brompton - Union Station in Washington, DC!
What you'll be doing:
- Ensuring that the dining area is clean in accordance with safety and sanitation policies.
- Addressing guest concerns and needs.
- Any other tasks as assigned.
What we're looking for:
Must-haves:
- Strong customer service and communication skills.
- Excellent organizational skills.
Nice-to-haves:
- Previous experience in foodservice and/or hospitality.
Compensation:
$26/hour
Our Benefits:
Weekly Pay, Flexible Schedules, Referral Program & Growth Opportunities!
#indeedelior #LI-GW1
About Design Cuisine:
Located in the Washington, DC area, Design Cuisine offers catering and business dining services to clients across the city. With our nation’s historic capital as a backdrop, Design Cuisine creates unforgettable dining experiences every day.
About Elior North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
Nearest Major Market: Washington DC