Full-Time Experienced Cook
Job Reference Number: 28491
Employment Type: Full-Time, Onsite
Segment: Healthcare
Brand: Cura-Hospitality
State: Minnesota (US-MN)
Why work for Cura Hospitality?
- No Late-Night Shifts!
- Weekly Pay!
- Free Meals!
- Work/Life Balance!
- Competitive Benefit Packages!
- Tuition Reimbursement!
- Employee Referral Bonus!
- Advancement Opportunities!
- 401K & Company Match!
Elior North America is a family of distinct hospitality companies with more than 50 years of industry experience and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers’ experience.
The Role at a Glance:
We are looking to add an experienced Full-Time Cook to work with a highly motivated and energetic kitchen staff in our Shakopee, MN location for our healthcare & food service division. As a Full-Time Cook for Cura Hospitality, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. *This Cook position will typically be scheduled Monday & Tuesday Nights (11:30am - 8:00pm), and Saturday and Sunday Mornings (5:30am - 1:30pm) which will provide 32 hours, which is Full-Time by our policy.* If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you.
What you'll be doing:
- Quality and portion control
- Food preparation
- Creative food presentation
- Maintaining kitchen
- Ensuring food is stored properly
- Following safe food handling policies, procedures and recipes
What we're looking for:
Must-haves:
- At least one years’ prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking.
- Previous cooking experience in Assisted Living or Long-Term Care.
- Working knowledge of proper culinary methods, techniques, and standards.
- Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
- Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
- Customer service experience is required.
- Flexibility.
Nice-to-haves:
- CFPM / ServSafe certification (State Requirement)
- If you do not have the certification, we will assist *(Must obtain within 30 days of hire.)*
Where you'll be working:
- St. Gertrude's Health Rehab, located in Shakopee, MN
Full-Time Benefits:
- Medical
- Dental
- Vision
- Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
- Discount Program
- Commuter Benefits (Parking and Transit)
- EAP
- 401k
- Sick Time
- Holiday Pay (9 paid holidays)
- Tuition Reimbursement
- Paid Time Off
Compensation:
- $21.00 - $23.00 per hour, depending on experience.
About Cura:
Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.
About Elior North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
#LI-EB1 #indeedelior
Nearest Major Market: Minneapolis