Healthcare Manager

Job Reference Number: 37774
Employment Type: 
Full-TimeOnsite 
Segment:
Healthcare
Brand:
Cura-Hospitality
Location:
Newtown Square, Pennsylvania (US-PA) 

 

Why Work for Cura?

Come join our amazing team and enjoy:

No late Night Shifts!

Weekly Pay!

Free meals!

Work/Life Balance!

Competitive Benefits Package!

Tuition Reimbursement!

Employee Referral Bonus!

401K & Company Match!

Elior North America is a family of distinct hospitality companies with more than 50 years of industry experience and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers’ experience.

The Role at a glance:

We are looking to add an experienced, enthusiastic Healthcare Manager for a long term care community to our Healthcare team in Newtown Square. The Healthcare Food Service Manager oversees all food service operations within a healthcare facility, ensuring high-quality meal service that meets nutritional standards, patient needs, and regulatory requirements. This role balances patient satisfaction, safety, and operational efficiency while managing staff.

What you'll be doing:

  • Manage daily food service operations for patients, residents, staff, and visitors

  • Ensure meals meet dietary guidelines, physician orders, and nutrition standards

  • Collaborate with dietitians, nurses, and clinical staff on patient meal plans

  • Supervise, train, and schedule food service staff

  • Maintain compliance with food safety regulations (e.g., HACCP, FDA, state health codes)

  • Monitor food quality, portion control, and presentation standards

  • Ensure sanitation, cleanliness, and infection control standards are upheld
  • Address patient/resident feedback

  • Implement and maintain quality assurance and performance improvement programs

What we're looking for:

Must-haves: 

  • 3–5+ years of food service management experience, preferably in healthcare or senior living

  • Knowledge of therapeutic diets and healthcare nutrition standards

  • ServSafe Certification or equivalent food safety certification 

  • Familiarity with healthcare regulations and compliance standards

 

Nice-to-haves: 

  • Bachelor’s degree in Food Service Management, Hospitality, Nutrition, or related field (preferred)
  • Certified Dietary Manager certificate

Where you'll be working:

White Horse Village

 

Our Benefits:

  • Medical (FT Employees)
  • Dental
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit) 
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement (FT Employees)
  • Paid Time Off 

#LI-KM1 #BOOST

About Cura:

Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.

 

About Elior North America:

Elior North America is an equal opportunity employer.  Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

 

Disclaimer: This job description can be revised  by management as needed.

 

 

 

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