SIGN ON BONUS!

There is a $2500 Sign on Bonus for this opportunity!

Who we are:

The people at Cura Hospitality are committed to doing good. This means that alongside serving healthy, delicious food, we take our responsibility seriously to make a positive impact on our communities and our environment.
Cura is part of the Elior North America family with more than 50 years of industry experience and 15,000 team members, the Elior family of companies is united in our passion for food. 
Our most important ingredient is YOU! We provide our employees with an opportunity to grow their career in an environment that fosters a commitment to service while making a difference. 

The Role at a glance:

We are looking to add an experienced registered dietitian to our Cura Hospitality team in Chicago. As a registered dietitian, you will have the opportunity to identify and assess the nutritional needs of assigned patients/residents, initiate interventions to achieve and/or maintain individuals nutritional status, and enhance quality of life consistent with patient’s/resident’s goals. #JC #indeedpriority #LI-KM1

#LI-KM1

#indeedelior

What you'll be doing:

• Providing nutritional expertise to the health care team and educating patients/residents, staff, or consultants. 
• Following the Academy of Nutrition and Dietetics’ standards of practice and facility regulatory requirements. 
• Interacting with other departments in setting up procedures and policies, and in problem solving as it relates to dining service and nutrition. 
• Actively participating in the development, review, and revision of continuous quality improvement programs. 

What we're looking for:

Must-haves: 

• Passed a national examination administered by the Commission on Dietetic Registration (CDR) or meets the Academy of Nutrition and Dietetics requirements for eligibility. 
• Completes 75 hours of continuing education hours every five years, in accordance with the CDR, utilizing the professional portfolio development process. 
• Licensed or certified, per state requirements. 
• Knowledge of regulation standards specific to comprehensive assessments, care planning, and residents’ rights. 
• Ability to teach others, specifically pertaining to nutrition and dietetics. 

Nice-to-haves: 

• Bachelor’s degree in nutrition or related field. 
• Experience working in healthcare or long-term care. 

Where you'll be working:

Norwood Crossing

Our Benefits:

• Medical (FT employees)
• Dental
• Vision
• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
• Discount Program
• EAP
• 401k
• Sick Time
• Tuition Reimbursement (FT employees)
• Holiday Pay (9 paid holidays)

Compensation:

Salary up to $75,000

Once established there may the possibility of working 1 day remotely